Sunday, May 16, 2010

The Importance of Being Functional

This picture is probably not as exciting to you as it is to me...

Now - after 13 months of a stove top that has burners that work only part of the time at best - I have a fully functioning stove top.

At the point where I only had one semi-reliable heating element we had to call in the repair guy who replaced the "guts".

Now I can boil water in about 35 seconds!

You cannot imagine how frustrating it was to put pasta on to boil and come back five minutes later to lukewarm water. There is enough swearing going on in my kitchen as it is.

Now if I can just find a replacement for the oven temperature knob so that it's not approximately 150 degrees off give or take. I will be set.
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